A cake for midsummer

I was having a lethargic day today, and did a little baking to perk myself up.  (Well, it was more the eating of the baked goods that did the trick.)  Anyways, after seeing what I had in the fridge, I decided on Nigel Slater's "A cake for midsummer" from his book, Ripe.  As it is with all his recipes, it was otherworldly-delicious.  The main ingredients are raspberries (of which I threw an extra handful in), apricots, and ground almonds.  You can find the recipe here.